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From the supplier


Appellation: Riverland Region, Australia

The Region:
The Riverland Region of Australia presents gentle rolling hillsides, expansive plains and vineyards as far as the eye can see. This inland region in South Australia experiences hot days and plenty of sunshine, which develop full ripeness and complexity in the Shiraz grapes. This is one of the most productive areas in Australia and many of the big name wineries source their grapes from this location.

The Wine:
The blending of Shiraz and Cabernet Sauvignon became popular among Australian winemakers in the 1960’s. KenRidge™ Founder’s Series Shiraz/Cabernet combines the strengths of each varietal. The intensity and structure of Cabernet Sauvignon and the famous spicy fruit flavours of Shiraz come together to create a rich full-bodied wine that is warm and generous with soft, rounded flavours with a medium tannin finish.

The Food:
This superb red wine is ideally suited to wild game, roasted lamb, marinated beef tenderloin and full flavoured pastas.

Sweetness Code: 0 (completely dry)

Alcohol by Volume: 13.5%

Oak: French

Bottle Aging:
It is recommended that you cellar this wine for a minimum of 3 months. Aging at least a year will result in superbly developed flavours. "

The Harvest Crush Grape pack gives an astounding boost in aroma, body and flavour. The Cabernet-Shiraz is becoming very popular, why not make this the next wine you try?